The Prevalence of Disordered Eating Behaviors (DEBs) among Female University Students in Lahore, Pakistan: A cross sectional study
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Keywords

Disordered Eating Behaviors
Body Mass Index
Eating Attitude Test
Logistic Regression
Female

How to Cite

Manahil Shahzad, Maryam Hamayun, M. Ahsan Hanif Chaudhary, M. Ahmad Iftikhar, Maryam Masood, Alishba Rasool, & Umar Sadat. (2024). The Prevalence of Disordered Eating Behaviors (DEBs) among Female University Students in Lahore, Pakistan: A cross sectional study . Journal of Society of Prevention, Advocacy and Research KEMU, 3(2), 1–7. Retrieved from https://journalofspark.com/journal/index.php/JSpark/article/view/618

Abstract

Background: Disordered Eating Behaviors (DEBs) mean the ongoing disruptions in eating behaviors, including dietary restrictions, emotional eating, self-induced vomiting, taking hunger pills, fasting, abusing laxatives and diuretics. These behaviors can result in fully diagnosable eating disorders. Objectives: To evaluate the prevalence of Disordered Eating Behaviors (DEBs) among female university students and to investigate the association between DEBs, age, and Body Mass Index (BMI). Methods: This descriptive cross-sectional study was conducted at King Edward Medical University, Lahore, involving 190 female participants aged between 18-25 years. Participants completed the Eating Attitude Test (EAT-26) and provided demographic data, including height and weight. The EAT-26, a validated self-report instrument, was used to categorize participants into high-risk and low- groups for DEBs. Logistic regression and Chi-square tests were performed to explore associations between BMI, age, and DEBs. 2R esults: Among the 190 participants, the average age was 21.33 years, with an average BMI of 21.17 kg/m. Of the study population, 24.74% students reported having a score of 20 or above, which denotes a high risk of DEBs and 75.2% (n = 143) had a score of less than 20, indicating a low risk of DEBs. Logistic regression analysis revealed a significant association between higher BMI categories and increased odds of DEBs (adjusted odds ratio = 1.883, p = 0.029). Age did not show positive relationship with DEBs. Conclusion: The study revealed a direct relation of BMI with DEBs among female college students i.e. the greater the BMI higher is the chance of developing an eating disorder. Age, however, was a less significant predictor. These findings suggest the need for targeted interventions focusing on weight-related issues and promoting healthy body image to mitigate DEBs.

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